Fraser Health Authority
McDonald's #8606
- Inspection Report
Inspection Information:
Facility Type:
Restaurant
Inspection type:
Routine
Inspection date:
November 27, 2012
Number of critical violations:
1
Number of non-critical violations:
4
This facility was given
LOW
hazard rating.
More information on hazard ratings.
Violations:
A summary of the violations found during the inspection are listed below.
104 Permit not posted in a conspicuous location [s. 8(7)]
209 Food not protected from contamination [s. 12(a)]
308 Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
315 Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
401 *Critical* Repeat Adequate handwashing stations not available for employees [s. 21(4)]
(This was corrected during the inspection.)