Fraser Health Authority

McDonald's #8606 - Inspection Report

Inspection Information:

Facility Type:Restaurant
Inspection type:Routine
Inspection date:November 27, 2012
Number of critical violations:1
Number of non-critical violations: 4

This facility was given LOW hazard rating.
More information on hazard ratings.

Violations:
A summary of the violations found during the inspection are listed below.

104 Permit not posted in a conspicuous location [s. 8(7)]

209 Food not protected from contamination [s. 12(a)]

308 Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]

315 Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]

401 *Critical* Repeat Adequate handwashing stations not available for employees [s. 21(4)]
(This was corrected during the inspection.)