INSPECTION REPORT Health Protection VCHN-CNSST3

PREMISES NAME Twin Bridges Restaurant		Tel: (604) 540-9498 Fax:
PREMISES ADDRESS 1 - 1080 Cliveden Ave Delta, BC V3M 6G6		INSPECTION DATE February 6, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Ali Abdolhosseini & Mina Ghaedi		NEXT INSPECTION DATE February 08, 2023
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

210 - Food not thawed in an acceptable manner [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Plastic tray of frozen meat observed thawing on the floor next to the 2 compartment sink and dishwasher. Corrective Action(s): Ensure all frozen potentially hazardous foods are thawed in a acceptable manner. Thaw under cold running water or in the walk in cooler. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Followup inspection to Rpt # VCHN - CNNPKT: Low temperature dishwasher yet to be serviced. Operator has been manually adding bleach to the low temperature dishwasher and verifying at least 50ppm chlorine after the rinse cycle using test strips. 2 compartment sink also setup for manual warewashing with 100ppm available for use. Technician to be onsite February 7, 2023 to service the low temperature dishwasher. Note this is temporary measure. Followup inspection required.