INSPECTION REPORT Health Protection MDIL-BH9UCU

PREMISES NAME Tim Hortons #3439		Tel: (604) 850-6400 Fax: (604) 607-6717
PREMISES ADDRESS 1795 Clearbrook Rd Abbotsford, BC V2T 5X5		INSPECTION DATE October 24, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) David Elliott		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Follow-Up inspection # MDIL-BGQUVM of Oct-07-2019 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Sure shot machine ambient air temperature at 13 degree Celsius. Correction: Discarded.

Comments

Follow Up Inspection - 2 sure shot dairy machine ambient air temperature below 4 degree Celsius.