INSPECTION REPORT Health Protection ABRR-D3CTDG

PREMISES NAME McDonald's #8518		Tel: (604) 514-1825 Fax:
PREMISES ADDRESS 101 - 4061 200th St Langley, BC V3R 4G8		INSPECTION DATE March 14, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Robert Renaud		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection is conducted: - Handsink are adequately stocked - All coolers are less than 4C - Freezers are less than -18C - Hot holding units are greater than 60C - Three compartment sink is available for warewashing, sanitizer solution is measured at 200ppm quats solution - Food contact surface sanitizer is measured at 200ppm spray bottles - No evidence of pest activity is noted - Foodsafe level 1 training is verified -