INSPECTION REPORT Health Protection FEMI-AF4U74

PREMISES NAME Gallaghers Coffee Bar		Tel: (604) 461-4717 Fax: (604) 931-6728
PREMISES ADDRESS 232 Newport Dr Port Moody, BC V3H 5B9		INSPECTION DATE October 26, 2016	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Sung Lae Kim		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cooler is fixed temp 3 oC . You may store PHI foods in this cooler. thanks,