INSPECTION REPORT Health Protection DSEA-CNEW3C

PREMISES NAME Judge Begbie's Tavern		Tel: (604) 657-2271 Fax:
PREMISES ADDRESS 609 Columbia St New Westminster, BC V3M 1A7		INSPECTION DATE January 25, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Paul Minhas		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: food debris splatter noted on ceiling light in the kitchen Corrective Action(s): Clean or replace the light diffuser/cover. due 2 weeks Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

=BOH and bar handwash stations stocked with liquid soap, paper towels, and hot/cold running water =Walk-in cooler (2C), prep cooler (1C), and undercounter coolers (1C and 4C) measured < 4 degrees C =1X chest freezer downstairs (-22C) and upstairs upright freezer (-21C) measured < -18 degrees C =Low temperature dishwasher measured >50 ppm chlorine at the plate surface =Low temperature glasswasher measured 25 ppm iodine at the glass surface =Sanitizer solution at 200 ppm QUATS available in spray bottles =General food storage practices satisfactory at the time of inspection. Foods properly stored off the floor and covered. =Staff FOODSAFE level 1 certification verified to be valid to July 2026, reminder to wash hands after eating, returning from breaks, between tasks, after touching face, etc =No evidence of pest activity noted at the time of inspection, permit posted in a conspicuous location