INSPECTION REPORT Health Protection LSTI-CE4SDU

PREMISES NAME Fruits & Greens Market		Tel: (604) 826-4418 Fax: (604) 814-2133
PREMISES ADDRESS 32796 Lougheed Hwy Mission, BC V2V 1A9		INSPECTION DATE May 4, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Rajwant Singh Malik		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 16

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): deli meat 9.9 c. Corrective Action(s): Move deli meat to cooler that can maintain temperature of 4 c or less Violation Score: 15

Non-Critical Hazards: Total Number: 1

501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)] Observation: operator not FoodSafe trained Corrective Action(s): operator to complete FoodSafe coures or equivalent. Complete oourse by June 5, 2022 Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

walk in cooler 4c, deli display cooler 4 c, freezer -18c, hand sinks equipped with soap and paper towels, quat sanitizer 200 ppm, no evidence of pest activity, keep daily temperature logs of all refrigeration equipment.