INSPECTION REPORT Health Protection CHAS-BKN2QP

PREMISES NAME Surrey Pizza & Chicken		Tel: (604) 572-1143 Fax:
PREMISES ADDRESS 8823 B 120th St Delta, BC V4C 6R6		INSPECTION DATE January 8, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Mold and dirt noted on the walls of the walk-in cooler. Parts of the interior wall are in poor condition. Newspaper and worn cardboard used. Corrective Action(s): Clean walls and paint. Remove newspaper and cardboard. Violation Score: 3 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)] Observation: The thermometer inside the undercounter reach-in fridge is not working. Corrective Action(s): Obtain another thermometer. Violation Score: 1 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: No one has Foodsafe today. Corrective Action(s): Obtain FoodSafe certification. When owner is not present, another staff must have FoodSafe. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

More frequent cleaning is needed in the walk-in cooler. Refinish the worn wall surface behind the kitchen taps.