INSPECTION REPORT Health Protection BWOI-AE9VHJ

PREMISES NAME Socrates Greek Taverna		Tel: (604) 465-1393 Fax:
PREMISES ADDRESS 19 - 20691 Lougheed Hwy Maple Ridge, BC V2X 2P9		INSPECTION DATE September 29, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Bashir Rahmaty		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # BWOI-AE6UPB of Sep-26-2016 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (Underside of counters directly above food preparation surfaces require cleaning Cleaning required inside main prep cooler Ice machine requires cleaning )

Comments

*Start a monitoring log for all cold holding hot holding units as well as for the dishwasher and glass washer Set up a "Deep Clean" schedule to prevent the build up of grease below the cooking equipment. This would cover cleaning inside food preparation coolers. Ensure staff follow a daily cleaning schedule to address such things as daily cleaning the underside of counters directly above food preparation surfaces. Ice machine has been cleaned Underside of counters have been cleaned Main prep cooler has been cleaned. Main walk in cooler has been cleaned