INSPECTION REPORT Health Protection KMLN-ATRUNG

PREMISES NAME Edmonds Centre Coffee Shop		Tel: (604) 297-4884 Fax:
PREMISES ADDRESS 7433 Edmonds St Burnaby, BC V3N 1B1		INSPECTION DATE December 5, 2017	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Babak (Bob) Farahani		NEXT INSPECTION DATE December 07, 2017
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Dishwasher still not reaching temperature on the inside, gauge reads 180F but water temperature at plate was 60 C, must be 71C minimum. Corrective Action(s): Do not use dishwasher until repaired so final rinse reaches 71 C at plate. Manually sanitize all equipment and dishes. CORRECT: today. Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand sink is clear - All items were wrapped when put away.