209 - Food not protected from contamination [s. 12(a)]
Observation: Boxes with food stored directly on the floor in the walk-in cold units.
Small plastic pallets were all over the walk-in freezer.
A plastic tray with bans stored directly on the floor in the walk-in freezer.
Corrective Action(s): Do not store food on the floor of the walk-in cold units (the floors are dirty so having boxes on the floor, if you pick that box up set it on the table/prep. area, then you're tables/prep. areas contaminated). If you mop the floor, the boxes might get wet and then you have a place for more bacteria to harbor.
Violation Score:
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Food debris on a wall (storage area/front two storage shelves); on the floor in the walk-in cold units, under the delivery belt, downstairs storage area; single use utensils covered a hale on the wall in the staff washroom (F); strop around the pop dispensers shelves; some debris under storage shelve in the upstairs walk-in cooler.
Corrective Action(s): Deep cleaning is required.
Violation Score: 9
311 - Premises not maintained as per approved plans [s. 6(1)(b)]
Observation: Noted holes, voids, and cracks on walls (up & down stairs).
Corrective Action(s): All holes, voids,& cracks must be sealed.
Violation Score: 3
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