INSPECTION REPORT Health Protection GNAH-CU5UJT

PREMISES NAME European Deli & Catering		Tel: (604) 514-9010 Fax:
PREMISES ADDRESS 106 - 22314 Fraser Hwy Langley, BC V3A 8M6		INSPECTION DATE July 27, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection - Staff on duty are food safe trained. - Hand washing stations fully supplied with hot/cold running water, liquid soap and paper towels. Staff proper hand washing noted at the time of this inspection. - Coolers measured at or below 4 degree C. Cheese storage cooler measured at 10 C. Only sealed cheese stored in this fridge.No perishable items noted. - Freezers measured at or below -18C. **Note: Ensure to keep temperature monitoring log up to date.** No food in hot holding unit at this time. Food is to be kept above 60 degree C or hotter in hot holding. Cooling food discussed with staff. - General sanitation is very good. - No sign of pest activity noted at this date - Dishwasher registered at 77C in final rinse water. Chemicals available. - QUAT 200-400 ppm detected in sani bucket in front as well as in spray bottles. - Customer washroom maintained. - Sanitation plan noted on site. Good FIFO observed. Bulk food observed organized and allergen warning signs posted.