INSPECTION REPORT Health Protection 261051

PREMISES NAME The Chopped Leaf		Tel: (604) 368-6099 Fax:
PREMISES ADDRESS 630 - 26310 Fraser Hwy Langley, BC V4W 2Z7		INSPECTION DATE October 30, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Navneet Kaur		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand wash sinks are fully supplied for hand hygiene - Coolers <4C - Freezers <-18C - Kiwi/orange infused water is 13.3C - pH is 5.0-5.5 - this item requires refrigeration, refill every 2 hrs or ice supplied to ensure temperatures are below 4C. Corrected during the inspection - No hot holding at time of inspection - Quat sanitizer 200ppm - Dishwasher final rinse temp >4C after 2nd run. Continue to monitor gauge reaches at least 186C as on the machine