INSPECTION REPORT Health Protection MDIL-AX9NUJ

PREMISES NAME Cheryl's Cafe		Tel: (604) 853-2940 Fax:
PREMISES ADDRESS 9 - 2296 Townline Rd Abbotsford, BC V2T 6H1		INSPECTION DATE March 27, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Cheryl Leonhard		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - hand wash stations are fully equipped with liquid soap and paper towels. - cooler ambient air temperatures below 4 degree Celsius. Clean the inside area above the walk in cooler door. - ambient air temperature < -18 c. - hot holding of soup above 60 degree Celsius - dishwasher final rinse temperature above 72 degree Celsius at the dish surface - bleach water sanitizer at 100 ppm concentration. - foodsafe trained staff available. Note: All foodsafe level 1 certificates 5 years or older will expire on July 29,2018. - pest control is in place and no issues noted during this inspection.