INSPECTION REPORT Health Protection VTUR-B8PTRL

PREMISES NAME Starbucks Coffee #4623		Tel: (604) 856-2531 Fax:
PREMISES ADDRESS 3250 Mt Lehman Rd Abbotsford, BC V4X 2M9		INSPECTION DATE January 23, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Greg Hopwood		NEXT INSPECTION DATE January 30, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 11

Critical Hazards: Total Number: 1

303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)] Observation (CORRECTED DURING INSPECTION): * A red bucket of sanitizer was not at proper concentration of 200 ppm quaternary ammonium and had to be changed to proper concentration; do not dilute sanitizer solution at dispenser as it should come out at proper concentration at dispenser (minimum 200 ppm quaternary ammonium) Corrective Action(s): * Ensure sanitizer maintained at proper concentration at all times during operation (eg. minimum 200 ppm quaternary ammonium) Violation Score: 5

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: * Some build up of grime/debris found under 2-door milk cooler that requires more frequent cleaning attention Corrective Action(s): * Ensure all areas properly cleaned/maintained in sanitary condition Violation Score: 3 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: * Glass partition at coffee bar was removed without approval; it was designed as part of original plan approval and in place as a partition between food areas and customer to reduce risk of cross contamination Corrective Action(s): * Reinstall partition at coffee bar as this was required in plan approval to provide partition between food prep area and customer Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Cold-holding units were 4'C/40'F or colder * Freezer units were -18'C or colder * Sanitizer was available but had to be changed in one bucket as concentration was inadequate (<200 ppm quaternary ammonium) * Note: some cleaning to be done under 2-door milk cooler as build up of debris/grime noted * Hand washing stations had liquid soap and paper towels * Note: partition at coffee bar to be reinstalled as per plan approval * Follow up inspection to be done next week