INSPECTION REPORT Health Protection 249615

PREMISES NAME Tim Hortons #3054		Tel: (604) 859-0949 Fax:
PREMISES ADDRESS 2935 Blue Jay St Abbotsford, BC V2T 5P5		INSPECTION DATE August 10, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jennifer Pyper		NEXT INSPECTION DATE December 02, 2021
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Flies observed in food premise. Corrective Action(s): Correction: Ensure to monitor and prevent flies in food premise. A pest control company is in place. Apply additional measures to reduce fly population as needed. Correction required in one week. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection. Ownership change only. No change in service / menu. - Premise is sanitary - Food protected from contamination - Sanitation use containers are sanitary - Hand sinks in use with liquid soap, paper towels and running hot and cold water - Hot holding soup units at above 60C - Display cooler and back cooler at 4C and below. Thermometers in use. - Walk in freezer at -21C - 200ppm QUATS sanitizer available and in use. Sani buckets are time stamped and replenished every 2 hours - Staff demonstrate good personal hygiene - 3 compartment in use - Ready to eat and raw protein utensils are color coded *Approval issued by Fraser Health. Ensure all other regulatory requirements are met. Health Permit fee is $100.00 Please call billing at (604) 918-7690 to pay.