INSPECTION REPORT Health Protection SSZO-CWPMEP

PREMISES NAME Costco Wholesale Willingdon #548 - Deli Section		Tel: (604) 435-6695 Fax: (604) 435-0001
PREMISES ADDRESS 4500 Still Creek Dr Burnaby, BC V5C 0E5		INSPECTION DATE October 17, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Steve Nielson		NEXT INSPECTION DATE 8 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Walk-in cooler: 0.4oC (shared with meat department) Blast chiller: 3oC Cold room (prep): 5oC Cold room (chicken): 7.4oC Hot chicken display: 67oC Hot and cold running water are available Liquid handsoap and paper towel present at handwashing stations General sanitation is satisfactory No signs of pests at time of visit Discussed manual dishwashing procedures with staff - Quats sanitizer is used to sanitize dishware Quats sanitizer in buckets are observed throughout facility and at least 200ppm is detected