INSPECTION REPORT Health Protection ECAO-AF6TBZ

PREMISES NAME Ricky's Country Restaurant		Tel: (604) 293-1242 Fax: (604) 293-1241
PREMISES ADDRESS 2350 Boundary Rd Burnaby, BC V5M 3Z3		INSPECTION DATE October 28, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) David Moffat		NEXT INSPECTION DATE November 01, 2016
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Preparation cooler next to toaster oven still under repair -operator indicates more space is needed between the cooler and the back to increase air flow No perishables stored in unit and was under repair at time of inspection Corrective Action(s): Repair unit See yesterday's report for further direction here Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Operator is using the other functioning preparation cooler and walk-in cooler in the meantime -okay Reminder -any perishable on ice have a maximum holding time of 4 hours then discard and must be time stamped Follow-up inspection next Tuesday afternoon Contact me should other delays arise at 604-918-7522