INSPECTION REPORT Health Protection RWOG-B9TUY4

PREMISES NAME Burnaby South Child Care Centre Food Service		Tel: (604) 257-4465 Fax:
PREMISES ADDRESS 5455 Rumble St Burnaby, BC V5J 2B7		INSPECTION DATE February 28, 2019	TIME SPENT 0.66 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handwashing station stocked with soap, paper towels and hot and cold running water - Fridge/freezer combo in kitchenette: 4C/-18C - Fridge/freezer combo in baby area: 3C/-19C - Temperature logs available in both areas - Bleach sanitizer measured 100ppm chlorine - Staff are FOODSAFE certified - Sanitize cycle available on domestic dishwasher* Note: Books stored in freezer for disinfection (stored in box to avoid cross-contamination with foods). Disinfection of books may be more effective with several hours in direct sunlight instead. * Thermolabels provided to staff due to very long sanitizing cycle of domestic dishwasher. Place a thermolabel on dishware and run it through the sanitizing cycle as per the usual method. Email photo of sticker to the undersigned no later than March 8, 2019. Dishwasher must reach 71C at the final rinse cycle (the first two squares on the thermolabel must turn black).