INSPECTION REPORT Health Protection JSAS-AVZRMB

PREMISES NAME South Burnaby United Church		Tel: (604) 434-1577 Fax: (604) 430-3697
PREMISES ADDRESS 7591 Gray Ave Burnaby, BC V5J 3Z4		INSPECTION DATE February 15, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Donna Dawson		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 4

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Mouse droppings noted in lower cabinets and under sinks. Corrective Action(s): All areas described are to be thoroughly cleaned to remove all build-up of food and debris from surfaces. Areas affected by pest activity must be sanitized with dilute bleach solution (100 ppm chlorine) after cleaning. Violation Score: 3 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)] Observation: Both fridges require thermometers installed. Corrective Action(s): Provide thermometers inside each refrigerator. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing facilities maintained. Premise sanitation is satisfactory. Professional pest control service in place. High temperature sanitizing dishwasher 78 C achieved. left fridge 2 C / - 15 C right fridge 4 C / - 9 C freezer - 11 C bleach and detergent available for dishwashing and sanitary maintenance.