INSPECTION REPORT Health Protection RWOG-B8BU79

PREMISES NAME T Amano Co		Tel: (604) 438-3212 Fax:
PREMISES ADDRESS 6409 Arbroath St Burnaby, BC V5E 1C3		INSPECTION DATE January 11, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- walk-in cooler off at the time of inspection (no potentially hazardous foods stored inside and is only turned on in the warmer months for food quality purposes) - chest freezer: -23C - foods stored up and off the floor - general sanitation is satisfactory - no obvious signs of pests