INSPECTION REPORT Health Protection MLOO-B8QW4S

PREMISES NAME Kimchi Palace Restaurant		Tel: (604) 530-9690 Fax:
PREMISES ADDRESS 200 - 6019 196th St Surrey, BC V3S 7X4		INSPECTION DATE January 24, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Keumsung Namkung		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Follow-up to inspection conducted on January 22, 2019 (Report MLOO-B8NUSD) - Cleaning has been done throughout the kitchen and storage area. Clean and sanitize all food prep surfaces every morning with bleach sanitizer before beginning to prepare food. Inspect the restaurant everyday for droppings. If you see them, clean them up and sanitize the area with bleach sanitizer. - Pest control company Atlas has provided services. Traps have been placed in various locations in the kitchen and storage area. Report will be sent to the operator by e-mail. Operator will provide a copy to the health inspector once received. Current contract is monthly. - In the future, do not leave food out to attract pests and do not use poison bait inside the restaurant