Fraser Health Authority



INSPECTION REPORT
Health Protection
MKIM-C6QSAH
PREMISES NAME
Dairy Queen #27082
Tel: (604) 941-6343
Fax:
PREMISES ADDRESS
205 - 2550 Shaughnessy St
Port Coquitlam, BC V3C 3G2
INSPECTION DATE
September 10, 2021
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
No
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8
Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION): Sanitization pail had 50 ppm QUATs at the time of inspection. Operator restocked sanitization pail with 200 ppm QUATs.
Corrective Action(s):
Violation Score: 5

Non-Critical Hazards: Total Number: 1
209 - Food not protected from contamination [s. 12(a)]
Observation (CORRECTED DURING INSPECTION): Scoop for blizzard candy observed to be stored inside the bulk food container. Operator removed all scoops at the time of inspection.
Corrective Action(s):
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Hand washing station supplied with hot/cold running water, liquid hand soap, and single use paper towels
- All coolers 4C or lower, all freezers -18C or lower, all hot holding units 60C or higher
- Temperature control units equipped with thermometers
- 3 compartment sink present with sink plugs, operator was observed to practice proper manual dishware washing methods
- Sanitizer spray bottle labeled and supplied with 200 ppm QUATs
- Ice machine and ice scoops maintained in a sanitary condition
- Ventilation hood maintained in a clean manner
- General sanitation satisfactory
- No sign of pests
- Staff on site FoodSafe certified
- Health permit posted

NOTE: freezer in the grill area was reported to be broken and not being used at the time of inspection