INSPECTION REPORT Health Protection AKAO-BLSUYC

PREMISES NAME Queen India Jumbo Pizza		Tel: (604) 857-9100 Fax:
PREMISES ADDRESS C - 26426 56th Ave Langley, BC V4W 3Z3		INSPECTION DATE February 14, 2020	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jaskaran Bains		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Dust build up noticed on the condenser fins in the pizza preparation cooler. Remove dust on a regular basis to ensure optimum functioning of the cooler. * Recommended using color coded (e.g. red bus pans) utensils for storing raw chicken. Walk-in cooler below 4 C Pizza preparation cooler < 4 C. Indian food preparation cooler < 4 C. Deep freezer < -18 C. Upright freezer < -18 C. Hot holding of pizza slices in the warmer cabinet > 60 C. Bleach water sanitizer available for sanitizing food contact surfaces. Liquid soap and paper towels available at the hand sink. Temperature logs are up to date. General sanitation is excellent! Keep up the good work.