INSPECTION REPORT Health Protection BWOI-BFQPQQ

PREMISES NAME Pho Phuong Hong Vietnamese Restaurant		Tel: (604) 465-2300 Fax:
PREMISES ADDRESS 6 - 20306 Dewdney Trunk Rd Maple Ridge, BC V2X 3E2		INSPECTION DATE September 5, 2019	TIME SPENT 0.65 hours
OPERATOR (Person in Charge) Anh Ngoc Do		NEXT INSPECTION DATE September 24, 2019
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 17

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

210 - Food not thawed in an acceptable manner [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Raw meat observed thawing at room temperature. Internal temperature at 12c. Product was discarded Corrective Action(s): Always thaw potentially hazardoud foods in the walk in cooler ie under refrigeration at <4c. Violation Score: 5 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: White microwave oven requires additional cleaning inside and out. Wall surfaces require additional cleaning due to food splatter build up Corrective Action(s): Cleaning of the microwave oven to be done daily. Violation Score: 9 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Owner stated that 2 new chest freezers are on order and will be on site within 2 weeks Corrective Action(s): Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Grease diffusers and exhaust canopy have been cleaned Wire rack shelving in the walk in cooler have been cleaned Scoop for ice machine is stored in a container on top of the ice machine