INSPECTION REPORT Health Protection JCRH-CT3S5Z

PREMISES NAME Safeway #4911 - Starbucks Coffee		Tel: (604) 205-6922 Fax: (604) 294-1185
PREMISES ADDRESS 4440 Hastings St Burnaby, BC V5C 2K2		INSPECTION DATE June 23, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Pam Kleiwer		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Kiosk and storage room maintained in sanitary condition. All food products were stored off of the floor. - Handwashing sink was supplied with liquid soap and paper towel. - Observed frequent handwashing by staff - Coolers were operating at 4C or colder and were supplied with thermometers - Frozen goods stored in deli walk-in freezer were maintained in a frozen state - Temperatures of cold holding units are checked twice daily. Records were present and were up to date - Dishes/utensils washed by manual dishwashing method. Staff knowledgeable about steps - wash, rinse, sanitize, air dry - Quats sanitizer (200ppm) present in compartment for sanitizing step. Test strips present. - In use wiping cloths kept in quats sanitizer solution (200ppm) - Reviewing cleaning and sanitizing process for in use smallwares/utensils - staff reported they are cleaned and sanitized at least every 2 hours - Ice machine appeared clean/maintained. - No signs of pest infestation observed in kiosk or storage room.