INSPECTION REPORT Health Protection SSZO-C3VSQA

PREMISES NAME Starbucks Coffee #3067		Tel: (604) 435-3832 Fax:
PREMISES ADDRESS 200 - 3300 Boundary Rd Burnaby, BC V5M 4A4		INSPECTION DATE June 11, 2021	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Christine Musgrave		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Health permit is posted 2-door milk cooler: 1.0oC 1-door food cooler: 3.4oC Undercounter food cooler: 2.0oC Undercounter milk cooler: 3.6oC 2-door freezer: -10oC Temperature log is maintained Hot and cold running water available Liquid handsoap and paper towel present at handwashing stations General sanitation is satisfactory - more attention required on floor under shelving racks No signs of pests at time of visit Dishwasher final rinse reaches 79.3oC on plate, as per min-max thermometer Quats sanitizer is noted at 200ppm General Covid-19 comments: Occupancy limit is posted Symptom check sign is posted Mandatory mask sign is posted Hand sanitizer is present in facility Floor markers are noted in facility Plexiglass is noted at cashier High touch surfaces are disinfected regularly. KAY Peroxide Multi Surface Disinfectant and Cleaner (DIN#02486873) used as disinfectant. Health screening for staff is implemented **A copy of the report will be emailed to manager