INSPECTION REPORT Health Protection DDJC-C6VNWF

PREMISES NAME Dragon Fort Restaurant		Tel: (604) 852-6891 Fax:
PREMISES ADDRESS 2421 Pauline St Abbotsford, BC V2S 3R9		INSPECTION DATE September 13, 2021	TIME SPENT 1.2 hours
OPERATOR (Person in Charge) Dai Songbiao		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Inspection report: 252725 Total number of FS lev 1 trained staff : 13 Send info on the life fish holding system/ please if you require more information let me know Provided more information on the " communicable disease prevention plan" Glass washer - test strips are available and daily chemical logs chlorine measured at 100ppm at the final rinse Area at the front is very well maintained Kitchen area: High temperature dishwasher reached 186F at the final rinse Floor and food contact surfaces are clean Daily temp logs are up to date Bleach used as approved sanitizer/ measured at 100ppm and test strips are available