INSPECTION REPORT Health Protection VTAM-CLMUVH

PREMISES NAME Monte Carlo Pizza		Tel: (604) 530-2411 Fax:
PREMISES ADDRESS 20605 Logan Ave Langley, BC V3A 7R3		INSPECTION DATE November 29, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Sukhwant (Susan) Takhar		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Rodent droppings noted underneath compartment sink and in back storage area under wire rack. Corrective Action(s): Remove droppings from areas mentioned above. Clean and sanitize using 1000 ppm bleach solution on surfaces affected. Monitor for additional pest activity after cleaning the droppings. Look into hiring a pest control company. Date to be corrected by: December 5, 2022 Violation Score: 9 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Areas inside walk-in fridge require cleaning. Grease accumulation built on many surfaces such as faucet handles and other equipment. Corrective Action(s): Clean surfaces inside walk-in fridge. Clean and sanitize other surfaces and equipment that are grease laden. Date to be corrected by: December 5, 2022 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsink supplied with liquid soap and paper towels. Walk-in fridge measured at 4 degrees C or lower. Chest freezers measured at -18 degrees C or lower. Hot-holding pizza measured at 60 degrees C or more. Beverage cooler measured at 4 degrees C or lower. Bleach sanitizer measured at 200 ppm from spray bottle.