INSPECTION REPORT Health Protection 253005

PREMISES NAME Panago #03		Tel: (604) 702-2480 Fax:
PREMISES ADDRESS 3 - 45955 Yale Rd Chilliwack, BC V2P 2M4		INSPECTION DATE January 12, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Raj Brar		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: No Chlorined detected in the dishwasher rinse cycle. Corrective Action(s): Ensure the dishwasher rinse cycle has 50ppm Chlorine. Wash and sanitize all dishes and utensils manually. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection: -Handwash stations satisfactory -Cooler, below 40°C. Clean the fan grill. -Freezer Ambien air temperature below -18°C -200ppm Quats sanitizer available -F.S. Trained staff on duty -Permit posted -No pest activity noted.