INSPECTION REPORT Health Protection DFOR-AQCTYY

PREMISES NAME Wilde Oscar's Pub @ the Wellington		Tel: (604) 792-1424 Fax:
PREMISES ADDRESS 45886 Wellington Ave Chilliwack, BC V2P 2C7		INSPECTION DATE August 18, 2017	TIME SPENT 1 hour
OPERATOR (Person in Charge) Garry Peddle		NEXT INSPECTION DATE August 24, 2017
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Glasses not adequately sanitized (glass washer measured <12.5ppm iodine). Corrective Action(s): Manually wash glassware (send through washer, then sanitize with 100ppm bleach and air dry) until glass washer can be confirmed to produce minimum 12.5ppm. Violation Score: 5

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Glass washer appears to be dispensing sanitizer below the minimum concentration (<12.5ppm iodine). Corrective Action(s): Do not use glass washer to sanitize glasses until it can be demonstrated to produce the minimum 12.5ppm iodine at the glasses. Date to be corrected by: August 23, 2017 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand sink has hot and cold water, soap and paper towel - Beer cooler <4C Recommendation: - obtain iodine test strip and check glass washer sanitizer level daily