INSPECTION REPORT Health Protection DSOG-B6CVQ3

PREMISES NAME Aling Mary's Filipino Restaurant		Tel: (604) 930-6059 Fax:
PREMISES ADDRESS 103 - 13979 104th Ave Surrey, BC V3T 1X1		INSPECTION DATE November 9, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Lilibeth Reyes		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to report #DSOG-B6AURA: - Hot holding units at > or = 60C - Mouse droppings have been cleaned and disinfected. The latest pest control report shows traps replaced and monitored. Ensure to follow the recommendations by the pest control company. - A paper towel dispenser installed at the three compartment sink. This sink can be used as an additional handwashing station. - A drain plug is now available for manual dishwashing. Ensure to follow the proper warewashing method. - A new high temperature dishwasher has been installed in the main kitchen. This dishwasher achieved 77.8C at the plate's level during the final rinse cycle.