INSPECTION REPORT Health Protection JSAS-CEYTY4

PREMISES NAME Orange Julius/Dairy Queen (Metrotown Centre)		Tel: (604) 435-6790 Fax:
PREMISES ADDRESS 354 - 4820 Kingsway Burnaby, BC V5H 4P1		INSPECTION DATE June 1, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jeaneth Alberto		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Trace mouse droppings observed on floor in front corner below bun warmers, in lower cabinets across from hot dog station and inside cabinets below point of sale stations. Corrective Action(s): All areas described are to be thoroughly cleaned to remove all build-up of food and debris from surfaces. Areas affected by pest activity must be sanitized with dilute bleach solution (100 ppm chlorine 1 tsp bleach / 1 liter water) after cleaning. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing facilities maintained - warm water supply, stocked liquid soap and papertowel dispensers. Professional pest control service in place. Sanitizer feeder system dispensing 200 ppm Quaternary Ammonia 3 compartment sink correctly set-up for manual dishwashing (Sanitizing sink 200 ppm Quat) Wiping rags in use stored in Quaternary Ammonia Sanitizer 200 ppm. Walk-in Cooler 3 C, chest freezer -9 C juice mix cooler 3 C, vegetable cooler 0 C, front beverage cooler 4 C, blender cooler 3 C hot dog grill 70 - 90 C, chili 75 C, hot dog prep cooler 3 C ice cream prep cooler 3 C Storage room: 2 door upright freezer -5 C, 2 door upright cooler 3 C