INSPECTION REPORT Health Protection CHAS-ABCQ8B

PREMISES NAME Subway #23954		Tel: (604) 520-0170 Fax: (604) 520-0175
PREMISES ADDRESS A-10 - 1080 Cliveden Ave Delta, BC V3M 6G6		INSPECTION DATE June 28, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Some of the meatballs in the hot holding units were not hot. Item has been reheated. Corrective Action(s): Ensure meatballs are heated evenly to 74C/165F or higher before placing on the steam table. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation is satisfactory. Temperature of refrigeration is satisfactory. Temperature of soup is satisfactory. Handwashing station is satisfactory.