INSPECTION REPORT Health Protection MLOO-B4ARSL

PREMISES NAME Triple 8 Restaurant		Tel: (604) 585-2559 Fax:
PREMISES ADDRESS 2 - 15138 100th Ave Surrey, BC V3R 0J8		INSPECTION DATE September 4, 2018	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Chi Ngo		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Follow-up to inspection conducted on August 30, 2018 (Report #MLOO-B45TJX) - Prep cooler has been repaired. Ambient temperature and internal temperature of stored foods were measured at 4C and below. - Temperature logs are being maintained. Thermometer is in place. - Cleaning has been done in noted areas. Continue to clean regularly in all areas to prevent accumulation of debris. - Rice scoop is properly stored in ice water. Thank you for your effort on these improvements.