INSPECTION REPORT Health Protection BWOI-B89QZ7

PREMISES NAME Rex Kitchen		Tel: (604) 476-9169 Fax:
PREMISES ADDRESS 7 - 21768 Lougheed Hwy Maple Ridge, BC V2X 2S1		INSPECTION DATE January 9, 2019	TIME SPENT 0.7 hours
OPERATOR (Person in Charge) Rexon Vadakkethala		NEXT INSPECTION DATE January 15, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Kitchen area, requires cleaning. This includes the grill, and wall surfaces as discussed Corrective Action(s): Violation Score: 9 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Rinse off spray arm requires replacing due to leak. Corrective Action(s): Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Monitoring logs not being maintained Dishwasher at approx. 75ppm chlorine and 130F. Soap dispensed into wash cycle All cold holding equipment cold holding at <4c