INSPECTION REPORT Health Protection RPAI-AYETS2

PREMISES NAME Subway #55162		Tel: (604) 535-2372 Fax: (604) 535-2341
PREMISES ADDRESS 14313 Crescent Rd Surrey, BC V4P 2A2		INSPECTION DATE May 3, 2018	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Manpreet Singh		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # RPAI-AY7VFV of Apr-26-2018 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Food in the 'back' (under-counter) cooler below the panini grill measures 8+ C. Refrigerated food temperatures must be maintained below 4 C. Correction: Adjust the refrigerator thermostat down to achieve product temperatures below 4 C in the 'back' cooler.

Comments

Well maintained & operated. Sanitation is excellent. Food temperatures in the back (under-counter) cooler under the panini grill measures < 4 C. No recommendations.