INSPECTION REPORT Health Protection KLAI-CCBSCA

PREMISES NAME COBS Bread (Clayton Crossing)		Tel: (604) 574-2917 Fax:
PREMISES ADDRESS 103 - 18775 Fraser Hwy Surrey, BC V3S 7Y3		INSPECTION DATE March 8, 2022	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) David Riggs		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Issue not corrected from last inspection - Debris still noted on the floor below the dry storage rack beside the back exit door. Date to be corrected by: Next routine inspection. Corrective Action(s): Remove the debris on the floor below the dry storage rack. Ensure when sweeping and cleaning the floor, do not forget to clean below the sink and dry storage racks. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection conducted for report # KLAI-CC3T5R. - Upright Blomberg cooler was noted at 4C during the inspection. Owner noted that in the morning the temperature of the cooler's top shelf may go above 4C, whereas the lower shelves are able to maintain temperature. Therefore, no customer's food was stored on the top shelf during the inspection. Service has been requested to have the cooler fixed. Advised owner to monitor the temperature of the cooler closely until the cooler has been repaired, do not store any food in the cooler if it is unable to maintain temperature of food to ≤ 4C. - No debris on the floor below the 2-part sink. - No signature required due to COVID-19 pandemic.