INSPECTION REPORT Health Protection KLIU-C94MT8

PREMISES NAME McDonald's #8009		Tel: (604) 718-1035 Fax:
PREMISES ADDRESS 7229 Kingsway Burnaby, BC V5E 1G5		INSPECTION DATE November 24, 2021	TIME SPENT 0.25 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # RWOG-BKLW58 of Jan-07-2020 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Front milk/cream dispenser measured 9C Correction: Repair or replace front milk/cream dispenser. Ensure it is able to achieve and maintain 4C. Until it is repaired, use the working unit, or time stamp the milk/cream for 4 hours.

Comments

Follow-up to inspection report #KLIU-C8ZUYW: > Front milk/cream dispenser has been replaced. New unit is maintaining contents at 1.8C. > 2 thermometers inside. Refer to back thermometer for more accurate reading. All previously outstanding critical violations have now been marked as corrected. Signature not obtained due to COVID protocols. Report reviewed with GM on site.