INSPECTION REPORT Health Protection RBYS-CD8THB

PREMISES NAME A&W #0571		Tel: (604) 852-1320 Fax: (604) 437-0797
PREMISES ADDRESS 2040 Sumas Way Abbotsford, BC V2S 2C7		INSPECTION DATE April 6, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Karim Bandeali		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Observed burger buns stored near back door and under broken cardboard boxes. Corrective Action(s): Ensure that burger buns are stored in a sanitary manner to prevent contamination. Burger buns relocated to proper shelf during inspection. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Permit Posted and up to date. Hand washing sinks adequately stocked. QUATs surface sanitizer at 200ppm. High temperature dishwasher at 71.9C at plate surface. Walk-in cooler at 4C or below. Food covered and stored off the ground. Walk-in Freezer at -18C or below. Front cooler at 4C or below Front Stand up Freezer at -15C. Staff in uniform and hair tied back/covered. No pest issues observed during inspection General maintenance and sanitation is satisfactory. Note: Areas in back in need of maintenance by dish washing sink. Ensure facility is maintained in sanitary/good condition.