INSPECTION REPORT Health Protection RHEN-BB3QTP

PREMISES NAME The Italian Osteria & Cheese Bar		Tel: Fax:
PREMISES ADDRESS 300 - 20330 88th Ave Langley, BC V1M 2Y4		INSPECTION DATE April 9, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Andy Slinn		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Bar sink fixed. Solid connection at tail piece in place. Good. Dish pit better: - Tail pipe cleaned; - floor cleaned in hard-to-reach places (improvement); Continue to get staff to buy in to comprehensive cleaning; - Matt still not well cleaned; Note: * tail pipe compression fitting looks cracked below spray nozzle sink. No water is running out of this spot, but water is evident. Recommend replacing this fitting. ** Continue to figure out how to improve cleaning of mat as discussed. Will review at next scheduled inspection. Recommend using power spray nozzle (either at hose bib outside or at dish pit to remove greases). *** Ice machine area not dealt with. Still stagnant water remaining in area of floor. It's a mess back there. Get this area properly dealt with and clean, and improve design of overflow catch drain. Review at next scheduled inspection.