INSPECTION REPORT Health Protection YTAN-BKLUWJ

PREMISES NAME Estrella's Montreal Deli & Cafe		Tel: (604) 539-9988 Fax:
PREMISES ADDRESS 5932 200th St Langley, BC V3A 1N3		INSPECTION DATE January 7, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Michael Estrella		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing stations were properly supplied with hot and cold running water, liquid soap, and paper towels - Bleach sanitizer solution available at 200 ppm (chlorine) in sanitizer pail (a minimum of 100 ppm is required) - good. - Low-temperature chemical dishwasher dispensed 200 ppm chlorine to dish surface, detected after the rinse cycle - good. Ensure the chlorine concentration does not exceed 200 ppm. - New prep cooler in place of old one. Ambient temperature measured at 3C. - Walk-in cooler and all other coolers were measured at 4C or colder. - Freezers were measured at -18C or colder - Roast in hot holding unit was measured to be well above 60C. Other hot-holding unit for soup was no longer in use for the day. - Accurate thermometers available - Food storage practices satisfacotry - All equipment maintained in sanitary conditions and in good working order. - General sanitation is good - No signs of pest activity noted