Fraser Health Authority



INSPECTION REPORT
Health Protection
AKAO-BC8ULV
PREMISES NAME
Subway #40364		Tel: (604) 514-0080
Fax: (604) 514-0095
PREMISES ADDRESS
59 - 20821 Fraser Hwy
Langley, BC V3A 4G7		INSPECTION DATE
May 16, 2019		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Wendy Cho		NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
209 - Food not protected from contamination [s. 12(a)]
Observation: Noticed that paper towel dispenser has not yet been relocated from above the soup warming station. This could lead to contamination of soups when grabbing paper towels with wet hands. This is a repeat violation.
Corrective Action(s): Either relocate or install a new paper towel dispenser in an area away from foods or relocate the soup warmer away from the wall mounted paper towel dispenser ( May 20, 2019).
Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

* Provide a thermometer in the back under-counter cooler. This cooler's temperature must be monitored and recorded on the log sheet every day.
* Ensure that staff write down the actual time when food temperatures and cooler temps are monitored.

Walk-in cooler < 4 C.
Walk-in freezers < -18 C.
Under-counter cooler at 4.3 degrees C.
Preparation coolers below 4 C.
Hot holding of soups, meatballs and chicken breasts > 60 C.
Quats sanitizer at the dispenser and in spray bottle tested 200 ppm.
Hand wash stations supplied with liquid soap and paper towels.
General sanitation is satisfactory.
Temperature logs are up to date