INSPECTION REPORT Health Protection BWOI-AY6TEE

PREMISES NAME Maple Ridge Keg Steakhouse and Bar		Tel: (604) 465-8911 Fax:
PREMISES ADDRESS 20640 Dewdney Trunk Rd Maple Ridge, BC V2Y 3E5		INSPECTION DATE April 25, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Ryan Van Boal		NEXT INSPECTION DATE May 02, 2018
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 19

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Floor below all cooking equipment and deep fat fryers requires cleaning Corrective Action(s): Violation Score: 9 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Air bubbles observed in sanitizer line on glasswasher. Cooler below stove running too warm at 17c. No food was stored inside Corrective Action(s): Manager has called in technician for both issues Violation Score: 9 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Tiles missing below deep fat fryer Corrective Action(s): Repace missing tiles Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Glasswasher at 129F and approx. 60ppm chlorine. Soap dispensed into wash cycle Dishwasher at 124F and approx. 80ppm chlorine. soap dispensed into wash cycle