INSPECTION REPORT Health Protection LSTI-BGJS98

PREMISES NAME Captain's Cabin Pub		Tel: (604) 826-4767 Fax:
PREMISES ADDRESS 33331 Harbour Ave Mission, BC V2V 6B1		INSPECTION DATE October 1, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 7 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27] Observation (CORRECTED DURING INSPECTION): surface cleaner spray bottle unlabelled Corrective Action(s): label spray bottle Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

bleach bucket sanitizer 200 ppm chlorine, prep cooler 4c, freezer -18c, dishwasher final 160.9 F at plate level, soup hot holding 179 f, hand sink equipped with soap and paper towels