INSPECTION REPORT Health Protection RSHA-CN2Q96

PREMISES NAME Rocky Mountain Chocolate Factory (Delta)		Tel: (604) 943-0004 Fax:
PREMISES ADDRESS 19 - 1 Ferry Causeway Delta, BC V4M4G6		INSPECTION DATE January 13, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Gaveeta Bhatti		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Temperature Control: No concerns. Upright freezer. - Manual Dishwashing (Sign Posted) Refer to Violation Notes. Use 100ppm bleach - 30 ml (2 tablespoons) of 5% unscented bleach in 4.5 litres (1 gallon) of water. Change sanitizing solutions in sinks and buckets every couple of hours. Change sanitizing solutions in bottles daily. Use test strips to measure the concentration of sanitizer. Bleach on site. - Wiping cloth storage: Ok. - Food Storage: Food/ingredients are to be kept stored in covered, food grade containers. Containers are not to be stacked without the use of tight fitting lids. Dispensing scoops are to be cleaned routinely. - Sanitary Facilities: Liquid soap, in dispensers, is required to be kept at the handsink. Refillable solution on site. Single use pump soap acceptable. - Chemical Storage: To be stored in designated areas - away from all food items. - Staff Hygiene: Discussed. - Sanitation: Ensure all spills/splashes are being cleaned up asap. (ie: walls/fridge) Kettle cleaning discussed! Daily cleaning is required to be conducted. - Pest Control: Monitoring required. No signs noted. - Garbage, Recycling and Composting Disposal: Discussed. Facility is required to be kept clean and organized. All unused items are to be removed to free up space.