INSPECTION REPORT Health Protection TSTY-ABMTGM

PREMISES NAME Original Joe's Restaurant & Bar (Surrey)		Tel: (604) 538-4666 Fax: (604) 538-9818
PREMISES ADDRESS 50 - 2215 160th St Surrey, BC V3S 9N6		INSPECTION DATE July 7, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Russel Greenhow		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Several fruit flies were again observed in the bar area, near the back of the ice sink. Corrective Action(s): Install fruit fly traps by the end of this week (10th July 2016). If problem worsens, have a professional pest control contractor treat the issue immediately. Clean all surfaces at the back of the sink/floor to remove any fruit juice or sugary residue. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): [Repeat violation]: A significant amount of pink mould/algae was again observed on non-ice contact surfaces in the ice machine. Corrective Action(s): Cleaned and sanitized during inspection. Ensure a full cleaning/sanitizing is performed regularly, according to manufacturer's directions. Develop a schedule for cleaning of this machine. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Quats dispenser is operating at 200ppm. (Note: different reading obtained on test strips available on site). *Back door to kitchen was closed during inspection.