INSPECTION REPORT Health Protection MLUO-BG7NH7

PREMISES NAME Starbucks Coffee #4661		Tel: (604) 864-6035 Fax: (604) 708-2216
PREMISES ADDRESS 100 - 1399 Sumas Way Abbotsford, BC V2S 8M9		INSPECTION DATE September 20, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jolene Murray		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Health permit posted in conspicuous location. All hand sink provided with liquid soap and paper towels. Prep line coolers were at or below 4 deg C. Upright coolers were at or below 4 deg C. Freezers were at -18 deg C. Display cooler was at 3-4 deg C. Temperature log was available and up to date. High temperature dishwasher reached 73.7 deg C at plate surface. Quats sanitizer measured 200 ppm. Ice machine was clean (cleaned and sanitized on a regular basis). No signs of pests noted. Pest control monitoring in place. Washrooms were clean and provided with sanitary supplies at time of visit. General sanitation was satisfactory. **Note: Back area was very tight. Storage was at capacity. Ensure to keep everything off the floor and constantly organize. Install shelf above dishwasher for more dishwashing rack storage.