INSPECTION REPORT Health Protection NTSD-AV5RPX

PREMISES NAME McJac's Roadhouse Grille Restaurant		Tel: (604) 538-3177 Fax: (604) 538-5845
PREMISES ADDRESS 1781 King George Blvd Surrey, BC V4A 4Z9		INSPECTION DATE January 18, 2018	TIME SPENT 1.15 hours
OPERATOR (Person in Charge) Dwayne Jacobson		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # NTSD-AUXU6A of Jan-12-2018 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (Potentially hazardous food stored at room temperature. Note: All ice is melted under the inserts.)

Comments

General sanitation - good; All hand washing sink stocked with liquid soap and paper towel and satisfactory. All food is stored safely. Cooling procedures - excellent; Great improvement (Thank you); Recommendation: - Please clean under the corner open flame grill (grease & food derbies); - Verify procedures for a sanitizer(s) (Test strips should be available for Bleach& Quat sanitizers to check right concentration of Bleach solution - 100 ppm/Quat - 200 ppm ); - Service the under flat grill cooler (Noted great amount of water accumulation);