Fraser Health Authority



INSPECTION REPORT
Health Protection
JFEN-AR7S9K
PREMISES NAME
Hilltop Diner Cafe		Tel: (604) 514-9424
Fax:
PREMISES ADDRESS
23904 Fraser Hwy
Langley, BC V2Z 2K5		INSPECTION DATE
September 14, 2017		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Andrea Zaiser		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Build up of food debris noted in hard to clean areas such as edges of floors and in tracks of cupboards
Corrective Action(s): A thorough cleaning of kitchen is required to remove build up.
Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

All fridges are maintaining foods at 4 degrees Celsius or colder.
All freezers are -18 degrees Celsius or colder.
Soups and gravies are being maintained at 60 degrees Celsius or hotter.
Liquid soap and paper towel at kitchen handsink.
Bleachwater bottle measured 200 PPM chlorine residual. Reduce to 100 PPM and label the bottle.
Dishwasher reached 75 degrees Celsius at the plate surface during final rinse.
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: JFEN-AR7S9K
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
Yes



2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
Yes

Time Spent: 0.25 hour
Specific comments:
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment